Category Archives: Abaco Food & Drink

ABACO NEWS: ART FOR THE PARKS / BAHAMAS NATIONAL TRUST DAY

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SATURDAY 28 JANUARY 2012 – A DATE FOR THE DIARY

CLICK LOGO!

The images below tell you all you need to know about this excellent festival presented by the BNT in conjunction with the Abaco Beach Resort. From this blog’s point of view, the highlights are:

PRESENTATIONS by Nancy Albury on ‘The Blue Holes of Abaco’; by Ricky ‘Blue’ Jones on Bush Medicines / teas; and by Caroline Stahala on the Breeding & Behaviour of Abaco Parrots

ART The Art. Yes, all of it. Ok?

PRODUCE Something of everything, please. 

OTHER Everything else on offer…

The very best of luck with this event and best wishes for successful fundraising from Rolling Harbour

FOOD & DRINK… ABACO-STYLE

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Want to know how to cook an Abaco hog? Eager to learn how to shake up an Abaco cocktail while you are waiting? Go to the RANDOM page drop-down FOOD & DRINK menu for recipes, ingredients and instructions for the following:
FOOD 
  • Cooking a bonefish (if you really need to…)
  • How to Clean a Conch (with video and cool dude)
  • Steamed Abaco Wild Hog
  • Abaco Baked Grouper
  • Peas ‘n’ Rice Abaco-style
  • Crawfish Fritters
  • Bahamian Mango Chutney
DRINK
  • Abaco Cocktail
  • Goombay Smash
Any other Abaco-specific recipes welcome – how is that extra-strong Delphi Rum Punch made, for example (if not a trade secret)?